France’s biggest gastronomic city

Recognised Michelin-starred chefs:

Arnaud Lallement (L'Assiette Champenoise)
Philippe Mille (Les Crayères)
Kazuyuki Tanaka (Racine), among others...

A network of ambassadors for €1,000 billion
An urban centre with 1.1 million inhabitants
City with a TGV connection, 30 mins from Roissy CDG airport
France’s biggest gastronomic city
Save €1 million just 40 minutes from Paris
600 ha of land and 100,000 m² of planned premises
45,000 Students
Art deco city and UNESCO sites
World-class bioeconomy competitiveness cluster
€1 billion in investments between now and 2022